Tag Archives: Pasta

Spinach and ricotta lasagne

Every now and again I have a craving for lasagne… well, who doesn’t? What is better than a combination of pasta, cheese and a white sauce all baked together? I re-visited my Delia Smith’s Vegetarian Collection and decided to make … Continue reading

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Kale and mushroom lasagne

After a break of using River Cottage Veg Everyday (as I was using the Anna Jones book a lot) I went back to it and tried this lasagne I’d seen so often but passed over. But as I happened to … Continue reading

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Macaroni cheese – Ceviche version

The first (and only) time I went to Ceviche in Soho I had the most amazing macaroni cheese. It was ever so slightly spicey and just delicious. It turns out that it is not always on the menu – perhaps … Continue reading

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Lemony orzo pasta salad

This is one of my new favourite lunches (or dinners!). It is from a Slimmer’s World recipe book my mum has but I’ve added items over time. Basically, once you have the dressing ready and the pasta cooked, you can … Continue reading

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Baked spaghetti

A quick post on this tomato & mozzarella spaghetti bake I made and was pleasantly surprised. I haven’t blogged in a bit but not made anything too exciting. Whilst this dish isn’t exciting as such, it did taste good. I … Continue reading

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Macaroni peas

A quick post on a quick pasta dish I made the other evening. I may have mentioned before, I’m not a huge fan of peas but will buy when necessary for a dish. So I have a lot of frozen … Continue reading

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Greek pasta

This is the second of the dishes where I think they have similar recipes/attributes – last week it was the baked orzo with mozzarella. Both baked small pasta dishes with aubergine and use tomato paste to make the sauce. This … Continue reading

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Baked orzo with mozzarella

I have two recipes which are mildly similar so I will post about them side by side. This is the first, from a recipe by Ottolenghi in the Guardian. I’ve had this saved for ages but just never got round … Continue reading

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Courgette and prawn linguine

This recipe comes from the freebie guide you get when you leave Taste of London. The guide includes many recipes from the restaurants at Taste and many seem far too fancy (and far too meaty!) for me to bother with. … Continue reading

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Baked pasta shells

I was kindly bought some large pasta shells for Christmas and I had been looking forward to making a recipe which involved stuffing them and baking them. I tried this out initially just for me, and then as a thank … Continue reading

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