Category Archives: Vegetarian

Beetroot and goat’s cheese tart

OK, so in my last post I was already to hang up my blogging hat, but maybe not yet… Here’s a post of a recipe I made up myself! Not the most technically difficult but thought the taste was good … Continue reading

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Potato and cabbage curry

One quick post about this curry from Thomasina Miers in the Guardian. I had hoped it would become my staple curry recipe to defer to but alas, the quest on that continues. The flavour was good but just not what … Continue reading

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Spinach and ricotta lasagne

Every now and again I have a craving for lasagne… well, who doesn’t? What is better than a combination of pasta, cheese and a white sauce all baked together? I re-visited my Delia Smith’s Vegetarian Collection and decided to make … Continue reading

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Mushroom rice pilaf

In an effort to eat more brown rice than white rice, I went on a hunt for recipes… this one from savynaturalista was linked to from a Huffington Post article and I added to my Pinterest to keep for later. … Continue reading

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Pancakes!

A quick post on the pancakes I made today… I have three recipes already, all with slightly varying quantities of flour, milk and eggs. But today I used the recipe Jack Monroe posted by Allegra McEverdy… I made half quantity … Continue reading

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Cauliflower soup with blue cheese

Flicking through Delia’s Vegetation Collection (looking for her ricotta and spinach lasagne recipe) the book opened up on this cauliflower soup recipe. I love cauliflower especially when combined with cheese. I won’t write much but that I really liked how … Continue reading

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Mushroom soup with croutons

I don’t like to blog too much about food I made and didn’t enjoy so this will be a quick post… A recent free magazine from Sainsbury’s had a nice looking and easy recipe for mushroom soup. I do love … Continue reading

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